This is a fun salad that can be served as a side dish or used as a main course for lunch or a light dinner. It is super easy, stores well in the refrigerator and is also very pretty. I think it would also be delicious with a sprinkling of feta cheese for a little extra punch! The celery gives it the needed crunch, and the marinated sun-dried tomatoes add big flavor. It is the perfect Mediterranean dish for any season of the year.
Lamorinda Weekly, Moraga CA