Crispy, flavorful Chicken Confit
In our Feb. 20, 2019 issue, we shared a recipe for duck confit — a dish we still adore. But my son Joel has since invented a different method, creating a new take that’s even…
Recipes
Rustic Eggplant Medley a savory, sweet and smoky Mediterranean delight
There’s something undeniably comforting about Mediterranean cooking – those sun-kissed flavors, slow-simmered aromas, and simple ingredients that somehow create pure magic.…
Roasted Pumpkin Tacos, a delish dish for fall
It’s October, and to me, that means one thing – pumpkins! From families roaming the pumpkin patch in search of the perfect carving pumpkins to miniature pumpkins brightening…