Mayor Smith's Zucchini Nut Bread

Home

Archive

Advertise

Contact

Submit

Custom
Search

Civic Life Sports SchoolsBusinessFood Our Homes Letters/OpinionsCalendar

Published December 21st, 2011

Mayor Smith's Zucchini Nut Bread

Photo Susie Iventosch

INGREDIENTS

2 cups grated zucchini (I squeezed the liquid out using a dry towel)

1 cup salad oil

3 cups sugar (I used 1 cup brown and 2 cups granulated sugar)

1 cup chopped walnuts

3 eggs

1 teaspoon salt

1/4 teaspoon baking powder

1 teaspoon baking soda

3 teaspoons cinnamon

3 cups flour

1 tablespoon vanilla extract

DIRECTIONS

Beat the eggs; add oil, sugar, vanilla and zucchini. Add the remaining ingredients and mix well. Pour into two greased and floured loaf pans. Bake at 350 degrees for 1 hour.

		Advertisement

		print story Before you print this article, please remember that it will remain in our archive for you to visit anytime. download pdf (use the pdf document for best printing results!)
		Comments

Send your comment to: info@lamorindaweekly.com
Reach the reporter at: info@lamorindaweekly.com

Quick Links for LamorindaWeekly.com
Home Archive Advertise send artwork to: ads@lamorindaweekly.com Classified ads Lamorinda Service Directory About us and How to Contact us Submit Letter to the Editor Send stories or ideas to: storydesk@lamorindaweekly.com Send sports stories and photos to: sportsdesk@lamorindaweekly.com Subscribe to receive a delivered or mailed copy Subscribe to receive storylinks by email	Content Civic Lafayette Moraga Orinda MOFD Life Sports Schools Business Food Our Homes Letters/Opinions Calendar
Copyright Lamorinda Weekly, Moraga CA