INGREDIENTS
4 cups cranberry juice
6 cups apple cider
Peel of one orange
1 two-inch piece of fresh ginger root, peeled and sliced (optional)
1/2 teaspoon whole clove
3 cinnamon sticks
GARNISH
cinnamon stick
orange slices
fresh cranberries
DIRECTIONS
Combine all ingredients in a crock pot and heat for 4-6 hours. Serve hot in mugs and garnish with orange slices, fresh cranberries and cinnamon stick.
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