Wednesday, November 09, 2011
Savory Caramelized Pear Tartlets with Chevre
Elaine Cable
First Place, 2011 Moraga Pear and Wine Festival
|  |
|
| Wednesday, November 09, 2011
Perfect Pears
Elaine Cable of Moraga won first place in the recipe contest at the 13th annual Moraga Pear and Wine Festival in September, and ... was she ever surprised!
"I'm not really a cooking ...By Susie Iventosch
|  |
|
| Wednesday, October 26, 2011
Fabulous Friars' Oktoberfest Sauerbraten
(Serves 5-6)
INGREDIENTS
1 teaspoon salt
|  |
|
| Wednesday, October 26, 2011
Oktoberfest with the Fabulous Friars
Five short years ago, Father Larry Hunter came to town, and it wasn't long before the Fabulous Friars of St. Stephen's Episcopal Church in Orinda first gathered to don their chef hats and take to the kitchen. And, so began the "Friars'" mission of bringing good food, ...By Susie Iventosch
|  |
|
| Wednesday, October 12, 2011
Pan-Seared Salmon with Lemon Dill
(Serves 4)
INGREDIENTS
1 cup plain soy or regular yogurt
|  |
|
| Wednesday, October 12, 2011
Black Rice with Cranberries, Carrots, and Ginger
(Serves 4)
INGREDIENTS
3 tablespoons olive oil
|  |
|
| Wednesday, October 12, 2011
One-Dish Meals from Ying Chang Compestine
I fell in love with Ying Chang Compestine's new cookbook, Ying's Best One-Dish Meals, before reading a single recipe. As a mom of three kids who've all left the nest, the loving dedication to her son, Vinson, had me hooked.
By Susie Iventosch
|  |
|
| Wednesday, September 28, 2011
Chef Hugo's Fresh Fruit Muffins
(Yields approximately 16-18 giant muffins, or 24-26 regular sized muffins)
INGREDIENTS
4 cups flour
|  |
|
| Wednesday, September 28, 2011
Mayor Mendonca and Her Marvelous Master Chefs
I just learned a tidbit about Moraga Mayor Karen Mendonca and Moraga School District Superintendent Bruce Burns. They both love to cook, and are quite accomplished cooks at that! On September 10, they teamed up with Chef Hugo Figueroa of Moraga's Terzetto Cuisine to ...By Susie Iventosch
|  |
|
| Wednesday, August 31, 2011
Taemi's Osaka Style Okonomiyaki
(Makes 3 large pancakes, or six small)
Okonomiyaki is traditional Japanese savory pancake, which can be served as a main dish or a side. It is made in three distinct styles: Osaka, ...
|  |
|
| Wednesday, August 31, 2011
Healthy Cooking, Taemi's Way
When I think of Japanese cuisine ... tempura, teriyaki, yakitori and sushi come to mind. That's why I was so delighted to receive an invitation to Taemi Westernoff's house in Moraga to learn how to make a dish I'd never heard of before, "Okonomiyaki." This is a ...By Susie Iventosch
|  |
|
| Wednesday, August 17, 2011
Family's Favorite Pasta-Sundried tomatoes, Kalamata Olives, Feta Cheese and Garlic-infused Olive Oil
(Serves 4-5 as a main course)
INGREDIENTS
1 pound Angel Hair, fettucine or linguine pasta (double recipe ...
|  |
|
| Wednesday, August 17, 2011
Handmade/Homemade Pasta
(Yields approximately 8 oz. of pasta)
INGREDIENTS
1 cup unbleached flour
|  |
|
| Wednesday, August 17, 2011
Dinner and a Movie - Pasta, Anyone?
The Lamorinda Film & Entertainment ...By Susie Iventosch
| |
|
| Wednesday, August 3, 2011
Veggie Packs
(Serves 4)
INGREDIENTS
1 large eggplant, sliced into 1/4-inch slices, leave skins on
![]()
|  |
|
|
 next page...
| | | |
Lamorinda Weekly, Moraga CA