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Wednesday, August 3, 2011
Potato Packs
(Serves 4)
INGREDIENTS
2 potatoes, with skins on and sliced into 1/8-inch slices (can be any kind you ...



Wednesday, August 3, 2011
Veggie Packs for Camping ... Or even on the grill at home
These veggie-cheese packs might be one way ...By Susie Iventosch


Wednesday, July 20, 2011
Chow Bella Kids Chicken Parmesan
This is an easy recipe for a parent and child to prepare together. Kids love pounding the chicken with a meat mallet. To shorten the cooking time, use a prepared marinara sauce.
...



Wednesday, July 20, 2011
Splashing Around in the Kitchen ... Summer Food Fun!
When I went to summer camp as a kid, the food was edible ... but barely! These days, kids have a multitude of options for summertime activities and one of those is "cooking camp", where you can bet your sweet cupcake, the meals are going to be tasty!
By Susie Iventosch


Wednesday, July 6, 2011
Pˆche Jaune Carameliz‚et Noisette Grill‚es
(Caramelized yellow peach with toasted ...


Wednesday, July 6, 2011
Risotto au Parmesan avec Petits Legumes de Saison et Oeuf Poch‚
(Parmesan Risotto with steamed seasonal ...


Wednesday, July 6, 2011
Brochette de Crevettes avec Saladeet Fenouille(Shrimp skewers with salad and fennel)
(For 2 People)
INGREDIENTS
4 branches fresh rosemary



Wednesday, July 6, 2011
Cuisiner Dans Le Jardin (Cooking in the Garden)
If you love to cook and enjoy a beautiful ...By Susie Iventosch


Wednesday, June 22, 2011
Barley-Mushroom Pilaf
(Serves 6-8 as a side dish)



Wednesday, June 22, 2011
Barbecue Sauce for Chicken (or ribs)
(Makes about 21/2 cups)



Wednesday, June 22, 2011
Gorgonzola Buffalo Burgers with Shallot Compote
(Serves 4)
INGREDIENTS
1 pound ground buffalo (1/4 pound per person)



Wednesday, June 22, 2011
Potato Salad with Kalamata Olives and Lemon Vinaigrette
(Serves 6)
INGREDIENTS
2-3 pounds Yukon gold potatoes (I like to use the baby potatoes)



Wednesday, June 22, 2011
Cider-glazed Baby Back Ribs
(Serves 4)
INGREDIENTS
Four 6-rib baby back pork racks



Wednesday, June 22, 2011
A Feast Fit for the Fourth
At long last, the weather has finally ...By Susie Iventosch


Wednesday, June 08, 2011
Coconut Lime Cupcakes
(Makes 14 regular sized cupcakes)
INGREDIENTS
1/2 cup butter, softened




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